Key Takeaways
- Signature Cocktails: Create custom cocktails for the bride and groom to reflect their personalities.
- Classic Cocktails: Offer popular classics like Margaritas, Mojitos, Moscow Mules, Martinis, and Old Fashioneds.
- Wine Selection: Include red (Pinot Noir, Cabernet Sauvignon, Merlot), white (Chardonnay, Sauvignon Blanc, Pinot Grigio), and rosé options.
- Beer Choices: Provide both domestic (e.g., Coors Light, local craft beers) and imported beers (e.g., Heineken, Guinness).
- Non-Alcoholic Options: Ensure availability of sodas, non-alcoholic beers, and sparkling cider for toasts.
- Sparkling Wine for Toasts: Budget for enough sparkling wine and non-alcoholic sparkling cider for all guests.
- Seasonal Drinks: Adjust drink options based on the wedding season (e.g., hot chocolate in winter, punchbowl in summer).
Planning a wedding requires months of preparations from picking a venue and a theme to arranging family travel and noting dietary restrictions. Sometimes the drinks provided at the wedding are one of the last things the bride and groom think about because they are planning everything else. If you are getting around to choosing the right drinks for your wedding, let this guide be an aid to help you choose the right beverages for your special day.
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